...I created a Low-Carb Brown bag special that was approved state-wide. I conducted classes relating to foods and Nutrition. I have a weekly food, nutritional article in the Mason News and Facebook called, Gwen's Gourmet. (read more)
...I consider myself to be a very non-traditional instructor. I base my instruction on the needs of the student and adjust as we move through the lesson. My focus is always on the needs of the student. (read more)
...I love helping students realize that science is dynamic, involving, and definitely within their reach. I have taught primarily Chemistry in my teaching career, including Dual Chemistry for the past 4 years. I have taught students of all different levels and enjoy learning about a student in order to help them learn. (read more)